This glowing skin smoothie is packed with nutrients that support healthy, radiant skin from the inside out. I love starting my day with this refreshing blend—it’s light, naturally sweet, and loaded with skin-loving ingredients like antioxidants, healthy fats, and hydration boosters.
Why You’ll Love This Recipe
I love how this smoothie makes me feel energized and nourished. It’s a simple way for me to feed my skin the vitamins it craves—like vitamin C, E, and healthy omega-3s—all in one glass. The flavor is tropical, smooth, and refreshing, and I can make it in under 5 minutes.
Ingredients
(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)
-
Frozen mango chunks
-
Fresh or frozen pineapple
-
Cucumber (peeled and chopped)
-
Spinach or kale (a small handful)
-
Avocado
-
Chia seeds or ground flaxseed
-
Coconut water or unsweetened almond milk
-
Fresh lemon juice
-
Honey or maple syrup (optional, for added sweetness)
-
Ice cubes (if using fresh fruit)
Directions
-
I add all the ingredients to a high-speed blender.
-
I blend on high until smooth and creamy, stopping to scrape down the sides if needed.
-
I taste and adjust the sweetness with honey or maple syrup if I want, then pour into a glass and enjoy right away.
Servings and timing
This recipe makes 1–2 servings.
It takes about 5 minutes to prepare from start to finish.
Variations
I sometimes add a small chunk of fresh ginger for a little zing or toss in a few slices of banana for natural sweetness. When I want extra protein, I add a scoop of unflavored or vanilla protein powder. I also love using frozen zucchini or cauliflower for a creamier, low-sugar option.
Storage/Reheating
This smoothie is best enjoyed fresh, but I can store it in a covered jar or bottle in the fridge for up to 24 hours. I shake it well before drinking. I don’t recommend freezing it, as the texture and color can change.
FAQs
What makes this good for skin?
I use ingredients rich in vitamin C, antioxidants, and healthy fats—all essential for collagen production and skin hydration.
Can I skip the greens?
Yes, but I like to keep them in for extra nutrients—they blend right in and I barely taste them.
Is it okay to drink this every day?
Absolutely. It’s packed with natural ingredients that support skin and overall health.
What liquid is best for this smoothie?
I usually go with coconut water for hydration, but unsweetened almond milk or oat milk work great too.
Can I make this smoothie thicker?
Yes, I reduce the liquid a little and use more frozen fruit or avocado for a thick, creamy texture.
Conclusion
This glowing skin smoothie is one of my favorite ways to start the day with purpose. It’s refreshing, nutrient-dense, and delicious—and it helps me feel good from the inside out. When I want a quick, healthy boost for my skin and energy, this is the recipe I reach for.
PrintGlowing Skin Smoothie
The Glowing Skin Smoothie is a refreshing, nutrient-rich drink packed with antioxidants, healthy fats, and hydration boosters. With ingredients like mango, avocado, and chia seeds, it supports radiant skin while tasting tropical and delicious.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1–2 servings
- Category: Beverage
- Method: Blending
- Cuisine: Healthy
- Diet: Low Calorie
Ingredients
- 1/2 cup frozen mango chunks
- 1/2 cup fresh or frozen pineapple
- 1/4 cucumber, peeled and chopped
- 1 handful spinach or kale
- 1/4 avocado
- 1 tbsp chia seeds or ground flaxseed
- 3/4 cup coconut water or unsweetened almond milk
- 1 tbsp fresh lemon juice
- 1–2 tsp honey or maple syrup (optional)
- 1/2 cup ice cubes (if using fresh fruit)
Instructions
- Add all ingredients to a high-speed blender.
- Blend on high until smooth and creamy, scraping down the sides as needed.
- Taste and adjust sweetness with honey or maple syrup if desired.
- Pour into a glass and enjoy immediately.
Notes
- Add fresh ginger for extra zing or banana for sweetness.
- Include protein powder for an added boost.
- Use frozen zucchini or cauliflower for a low-sugar, creamy alternative.
- Best enjoyed fresh; store in fridge up to 24 hours and shake well before drinking.
- Reduce liquid and use more frozen fruit for a thicker smoothie.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 11g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
