Name: Best Cheeseburger French Fry Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 1/2 lbs ground beef; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 small onion, diced; 2 cups shredded cheddar cheese; 1 (10.5 oz) can cream of mushroom soup; 1/2 cup milk; 1 tablespoon ketchup; 1 tablespoon mustard; 1 (24 oz) bag frozen French fries; Optional toppings: diced pickles, chopped tomatoes, shredded lettuce

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I love making this Best Cheeseburger French Fry Casserole when I want something hearty, comforting, and guaranteed to satisfy. It combines seasoned ground beef, melty cheese, and crispy golden fries all baked together in one irresistible dish. I find it perfect for family dinners, casual gatherings, or anytime I crave classic cheeseburger flavors in casserole form.

Why You’ll Love This Recipe

I appreciate how this recipe takes simple, familiar ingredients and turns them into a crowd-pleasing meal. I enjoy the layers of savory beef, creamy sauce, and crispy fries on top. It feels nostalgic and filling, yet it’s incredibly easy to prepare. I also like that I can customize it with my favorite burger toppings. Best Cheeseburger French Fry Casserole

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

1 1/2 lbs ground beef
salt
black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 small onion, diced
2 cups shredded cheddar cheese
1 can cream of mushroom soup
1/2 cup milk
1 tablespoon ketchup
1 tablespoon mustard
1 bag frozen French fries
optional toppings: diced pickles, chopped tomatoes, shredded lettuce

Directions

I preheat my oven to 400°F (200°C) and lightly grease a baking dish.
In a large skillet over medium heat, I cook the ground beef with diced onion until browned and fully cooked. I drain any excess grease.
I season the beef with salt, black pepper, garlic powder, and onion powder.
In a small bowl, I mix together the cream of mushroom soup, milk, ketchup, and mustard.
I spread the cooked beef evenly into the prepared baking dish.
I pour the sauce mixture over the beef and spread it evenly.
I sprinkle shredded cheddar cheese over the top.
I arrange the frozen French fries in an even layer over the cheese.
I bake for 30–35 minutes, until the fries are golden and crispy.
I let it rest for a few minutes before adding optional toppings and serving.

Servings and Timing

Servings: 6
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

Variations

I sometimes swap cheddar for a blend of cheddar and mozzarella for extra meltiness. When I want extra flavor. I also enjoy stirring in a bit of barbecue sauce for a smoky twist. For a spicier version, I mix in diced jalapeños or use pepper jack cheese.

storage/reheating

I store leftovers in an airtight container in the refrigerator for up to 4 days. When reheating, I prefer using the oven at 350°F to help the fries crisp back up. I can also reheat individual portions in the microwave, though the fries will be softer. Best Cheeseburger French Fry Casserole

FAQs

Can I make this casserole ahead of time?

I prepare the beef and sauce layer ahead of time, then add the fries and bake just before serving for the best texture.

Can I use fresh potatoes instead of frozen fries?

I can slice fresh potatoes into thin strips, toss them with oil and salt, and partially bake them before layering on top.

What type of cheese works best?

I prefer sharp cheddar for bold flavor, but I can use any melting cheese I enjoy.

Can I freeze this casserole?

I freeze the beef and sauce layer separately. I add fresh fries when I’m ready to bake for better texture.

How do I keep the fries crispy?

I spread the fries in a single layer and avoid overcrowding. Baking at a high temperature also helps them stay crispy.

Conclusion

I find this Best Cheeseburger French Fry Casserole to be the ultimate comfort food. The combination of seasoned beef, creamy sauce, melted cheese, and crispy fries creates a satisfying dish that everyone enjoys. It’s a simple, dependable recipe I turn to whenever I want something warm, filling, and full of classic cheeseburger flavor.

Best Cheeseburger French Fry Casserole

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Best Cheeseburger French Fry Casserole is a hearty, comforting dish made with seasoned ground beef, a creamy savory sauce, melted cheddar cheese, and crispy golden fries baked on top. It brings all the classic cheeseburger flavors together in one easy, crowd-pleasing casserole.

Author: Lizaa
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Yield: 6 servings
Category: Main Course
Method: Baking
Cuisine: American
Diet: Halal

Ingredients

1 1/2 lbs ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 small onion, diced
2 cups shredded cheddar cheese
1 (10.5 oz) can cream of mushroom soup
1/2 cup milk
1 tablespoon ketchup
1 tablespoon mustard
1 (24 oz) bag frozen French fries
Optional toppings: diced pickles, chopped tomatoes, shredded lettuce

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Instructions

Preheat oven to 400°F (200°C) and lightly grease a 9×13-inch baking dish.
In a large skillet over medium heat, cook ground beef and diced onion until browned and fully cooked. Drain excess grease.
Season the beef with salt, black pepper, garlic powder, and onion powder.
In a small bowl, mix together cream of mushroom soup, milk, ketchup, and mustard until smooth.
Spread the cooked beef evenly into the prepared baking dish.
Pour the sauce mixture over the beef and spread evenly.
Sprinkle shredded cheddar cheese evenly over the top.
Arrange frozen French fries in a single even layer over the cheese.
Bake for 30–35 minutes, until fries are golden and crispy.
Let rest for 5 minutes before adding optional toppings and serving.