Name: Apple Pie Bourbon Shots
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 oz apple cider; 2 oz bourbon; 2 oz cinnamon schnapps (e.g., Goldschläger); Whipped cream (optional, for topping); Cinnamon sugar (for rimming glasses); Apple slices or cinnamon sticks (optional, for garnish)

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Apple Pie Bourbon Shots are a warm, spiced, and slightly sweet cocktail that perfectly channels the flavors of fall. These mini drinks are a cozy blend of apple cider, bourbon, and cinnamon—designed to give that nostalgic feeling of a slice of homemade apple pie, with a little kick. They’re great for parties, holiday gatherings, or just sipping on a crisp autumn evening.

Why You’ll Love This Recipe

I love how simple yet flavorful these shots are. They combine the warmth of bourbon with the sweetness of apple cider and the spice of cinnamon, creating a taste that really feels like fall in a glass. I also like how quick they are to make—no fancy bar tools or mixology skills required. Plus, they’re easy to scale up for a crowd. Whether I’m entertaining guests or making something special for myself, this recipe always hits the spot. Apple Pie Bourbon Shots

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

apple cider
bourbon
cinnamon schnapps (like Goldschläger or any similar brand)
whipped cream (optional for topping)
cinnamon sugar (for rimming the shot glasses)
apple slices or cinnamon sticks (for garnish, optional)

Directions

I start by rimming my shot glasses with cinnamon sugar. I do this by dipping the rims in a little apple cider, then rolling them in a plate of cinnamon sugar.
In a shaker with ice, I combine equal parts apple cider, bourbon, and cinnamon schnapps.
I shake it well until the mix is chilled.
I strain the mixture into the prepared shot glasses.
If I’m feeling extra festive, I add a little dollop of whipped cream on top and garnish with a thin apple slice or a small cinnamon stick.
Serve immediately and enjoy!

Servings and timing

This recipe makes about 4 shots, depending on the size of the glasses.

Prep time: 5 minutes
Total time: 5 minutes

Variations

If I want a stronger shot, I reduce the amount of apple cider and increase the bourbon. I’ve also tried making this with spiced rum instead of bourbon, and it gives a different but still delicious twist. For a creamy version, I add a splash of vanilla cream liqueur. And when I want a non-alcoholic mocktail version, I replace the bourbon and schnapps with cinnamon syrup and a splash of lemon juice.

storage/reheating

Since these are best served cold and fresh, I don’t usually make them too far in advance. However, I can mix the apple cider, bourbon, and schnapps ahead of time and keep it in the fridge for a day or two. I just shake it with ice right before serving. I don’t recommend storing once garnished or after adding whipped cream. Apple Pie Bourbon Shots

FAQs

What kind of bourbon should I use?

I usually go for a smooth, mid-range bourbon that isn’t too smoky. Something like Maker’s Mark or Bulleit works well because it complements the sweetness of the cider and schnapps.

Can I make these shots in advance?

Yes, I can mix the ingredients ahead and store them chilled. I wait to rim the glasses and add whipped cream until right before serving so everything stays fresh.

Can I serve this as a full cocktail instead of shots?

Absolutely. I just increase the portion size and serve it over ice in a small cocktail glass. It makes a great autumn-inspired drink.

Is cinnamon schnapps necessary?

It adds that warm, spicy note, but if I don’t have it, I sometimes use a bit of ground cinnamon or a dash of cinnamon extract in the shaker.

How can I make this less sweet?

I reduce the amount of apple cider and add a splash of lemon juice or use a dryer bourbon. This balances the sweetness while keeping the flavor rich.

Conclusion

Apple Pie Bourbon Shots are one of my favorite ways to celebrate fall. They’re easy, fun, and filled with comforting seasonal flavors. Whether I’m hosting a party or just craving something festive, these little shots always bring warmth and joy. I like how customizable they are and how they always impress with very little effort.