Print

Chicken Avocado Ranch Burritos

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chicken Avocado Ranch Burritos are quick and flavorful wraps made with shredded chicken, avocado, cheddar cheese, and ranch dressing, all wrapped in a soft tortilla. They’re perfect for lunch, dinner, or meal prep and can be enjoyed warm or cold.

Ingredients

  • 2 cups cooked shredded chicken
  • 1 avocado, diced
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup ranch dressing
  • 4 large flour tortillas
  • Optional: chopped cilantro, lime juice, hot sauce

Instructions

  1. In a medium bowl, mix shredded chicken, diced avocado, cheddar cheese, and ranch dressing. Add a squeeze of lime juice if desired.
  2. Lay out tortillas and spoon the filling down the center of each. Fold in sides and roll tightly from the bottom to form burritos.
  3. Optional: Heat a skillet over medium heat and toast burritos seam-side down for 2–3 minutes per side until golden and warm.
  4. Slice in half and serve warm with extra ranch or fresh cilantro if desired.

Notes

  • Add chopped tomatoes or spinach for extra nutrition.
  • Use pepper jack cheese or hot sauce for a spicy variation.
  • Swap tortillas for lettuce wraps for a low-carb option.
  • Great for meal prep—wrap and refrigerate or freeze.

Nutrition