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Coffee Smoothie Recipe

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This creamy and energizing Coffee Smoothie blends the bold flavor of chilled coffee with banana, milk, and optional sweeteners or add-ins. It’s a perfect on-the-go breakfast or refreshing afternoon pick-me-up.

Ingredients

  • 1/2 to 1 cup chilled prepared coffee or cold brew concentrate
  • 1 frozen banana
  • 1/2 to 1 cup milk or plant-based milk (almond, oat, soy, or dairy)
  • 1–2 tsp honey, maple syrup, or 1-2 pitted dates (optional)
  • Ice cubes (optional, for thickness)
  • Optional: 1 tbsp cocoa powder or chocolate protein powder
  • Optional: 1 tbsp peanut butter or almond butter
  • Optional: 1/4 cup Greek yogurt
  • Optional: 1/4 tsp cinnamon or 1/2 tsp vanilla extract

Instructions

  1. Prepare a strong cup of coffee and let it cool, or use chilled coffee.
  2. Add coffee, frozen banana, milk, and any optional add-ins to a blender.
  3. Blend until smooth and creamy. Add ice cubes for a thicker texture, if desired.
  4. Taste and adjust sweetness with honey, maple syrup, or dates.
  5. Pour into a glass and enjoy immediately.

Notes

  • Use plant-based milk and sweeteners for a vegan version.
  • For a stronger flavor, use espresso instead of regular coffee.
  • Add oats for extra fiber or coconut milk for a tropical twist.
  • Store leftovers in the fridge for up to 24 hours and shake before drinking.

Nutrition

Find it online: https://recipesbyliza.com/coffee-smoothie-recipe/