Name: Cucumber Gimlet: Summer Cocktail
Prep time: 5 min
Cook time: PT-488376H38M6S
Total time: 5 min
Cuisine: American
Ingredients: 2 oz gin (Hendrick’s Flora Adora recommended); Fresh cucumber (peeled, muddled for juice); 1 oz fresh lime juice (or lime cordial for a sweeter version); ¾ oz simple syrup (equal parts sugar and water dissolved); Optional garnish: cucumber ribbon on a cocktail pick; Optional garnish: fresh mint sprig

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I absolutely love this Cucumber Gimlet—it’s quickly become my go-to cocktail for hot summer days. The classic gimlet is simple, made with gin, lime juice, and sugar, but adding fresh cucumber juice takes it to a whole new level. The cucumber adds a crisp, refreshing, and slightly vegetal note that perfectly balances the botanicals in the gin, the tartness of lime, and the sweetness from the syrup. For a fun presentation, I thread cucumber ribbons onto cocktail sticks, making it an Instagram-worthy drink that’s perfect for garden brunches or happy hours.

Why You’ll Love This Cocktail

This cocktail is light, refreshing, and elegant without being complicated. The coolness of the cucumber pairs beautifully with the herbaceous gin and bright lime, creating a perfectly balanced drink that feels sophisticated yet approachable. Plus, it’s quick to make, using just a few fresh ingredients. Cucumber Gimlet: Summer Cocktail

Ingredients

Gin (I recommend Hendrick’s Flora Adora Gin for its strong cucumber and herbal notes)
Fresh cucumber (peeled and muddled for juice)
Fresh lime juice (or lime cordial as a substitute)
Simple syrup (equal parts sugar and water dissolved)
Optional: cucumber ribbons for garnish
Optional: fresh mint leaves for garnish

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

Directions

Peel the cucumber and muddle a few slices in a cocktail shaker to release fresh juice and flavor.
Add 2 ounces of gin, 1 ounce of fresh lime juice, and ¾ ounce of simple syrup to the shaker.
Fill the shaker with ice and shake vigorously until well chilled.
Strain the mixture into a chilled coupe or martini glass.
Garnish with a cucumber ribbon threaded onto a cocktail pick for a stunning look. Add a sprig of fresh mint if desired.

Servings and timing

This recipe makes 1 cocktail and takes about 5 minutes to prepare, making it perfect for entertaining or a quick refreshment.

Variations

Swap simple syrup for honey syrup or elderflower liqueur for different sweetness profiles.
Use lime cordial instead of fresh lime juice for a sweeter, less tart version.
Add a splash of sparkling water for a lighter, fizzy cocktail.

Storage and reheating

This cocktail is best enjoyed fresh and should be prepared right before serving to maintain its crisp flavor and chilled temperature.

FAQs

Can I use regular gin instead of Hendrick’s Flora Adora?

Yes, any gin works, but Hendrick’s with its cucumber notes complements this cocktail perfectly.

How do I make simple syrup?

Combine equal parts sugar and water in a saucepan, heat until sugar dissolves, then cool before using.

Can I prepare the cucumber juice ahead of time?

Yes, but use it within a day for the freshest taste.

Can I make this cocktail without muddling?

You can juice the cucumber separately and use the juice instead of muddling in the shaker.

Conclusion

The Cucumber Gimlet is a refreshing, elegant cocktail that’s easy to make and perfect for summer. Its crisp cucumber flavor paired with botanical gin and bright lime juice creates a drink that’s both sophisticated and delightful. Whether you’re hosting friends or relaxing on your own, this cocktail is sure to impress and refresh. Cheers!