Name: Easy Bruschetta Dip with Creamy Boursin
Prep time: 15 min
Total time: 15 min
Cuisine: Italian-American
Ingredients: 1 package Boursin cheese (Garlic & Fine Herbs flavor); 1 cup cherry tomatoes or 2 Roma tomatoes, finely diced; 2 tbsp fresh basil, chopped; 1 clove garlic, minced; 1 tbsp olive oil; 1 tsp balsamic glaze or balsamic vinegar; Salt and pepper, to taste; Baguette slices or crackers, for serving

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This Easy Bruschetta Dip with Creamy Boursin is a fresh, flavorful appetizer that brings together creamy cheese and vibrant tomato bruschetta in a way that’s both simple and sophisticated. It’s the perfect dip to scoop up with toasted baguette slices or crackers, offering a creamy, garlicky, and herb-packed bite every time.

Why You’ll Love This Recipe

I love how this recipe comes together in just a few minutes with minimal prep. It’s got that classic bruschetta freshness—ripe tomatoes, garlic, basil—but with a twist from the rich and creamy Boursin cheese. The contrast of cool, tangy cheese and juicy tomato topping creates a restaurant-style dip that feels elevated yet effortless. It’s also a great make-ahead dish for parties, potlucks, or when I just want a little something fancy without spending hours in the kitchen. Easy Bruschetta Dip with Creamy Boursin

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

Boursin cheese (Garlic & Fine Herbs flavor)
Cherry tomatoes or Roma tomatoes, finely diced
Fresh basil, chopped
Garlic, minced
Olive oil
Balsamic glaze or balsamic vinegar
Salt and pepper
Baguette slices or crackers, for serving

Directions

I start by letting the Boursin cheese soften slightly at room temperature for easier spreading.
While that softens, I finely dice my tomatoes and place them in a bowl.
I add in the chopped basil and minced garlic, then drizzle olive oil over the top.
A small splash of balsamic glaze or vinegar goes in next, followed by salt and pepper to taste. I gently mix everything to combine.
On a serving plate or shallow bowl, I spread the Boursin cheese in an even layer.
I spoon the tomato mixture right over the top of the cheese layer.
I like to chill it for 10–15 minutes to let the flavors meld, but it’s great served immediately too.
I serve it with toasted baguette slices or crispy crackers.

Servings and timing

This recipe makes about 6 servings and takes only 15 minutes to prepare—no cooking required.

Variations

I sometimes swap the Boursin for herbed goat cheese if I want a tangier twist. For a Mediterranean touch, I add a few chopped kalamata olives or crumbled feta to the tomato mixture. If I’m avoiding dairy, I use a dairy-free garlic herb spread instead. Want a little heat? A pinch of crushed red pepper flakes in the tomato mix does the trick.

storage/reheating

I store any leftovers in an airtight container in the fridge for up to 2 days. The tomato topping can release liquid over time, so I give it a gentle stir before serving again. I don’t recommend freezing this dip, and there’s no need to reheat—it’s best enjoyed cold or at room temperature. Easy Bruschetta Dip with Creamy Boursin

FAQs

What kind of tomatoes work best for bruschetta dip?

I like using cherry tomatoes because they’re sweet and hold their shape well, but Roma tomatoes work great too. The key is to remove excess seeds and juice so the dip doesn’t get watery.

Can I make this dip ahead of time?

Yes, I often prep the tomato mixture a few hours in advance and store it separately. When ready to serve, I assemble it with the Boursin. This keeps the cheese from getting soggy.

Is this recipe gluten-free?

The dip itself is gluten-free, but I always make sure to serve it with gluten-free crackers or bread if that’s a concern.

Can I use a different type of cheese?

Absolutely. I’ve tried this with whipped feta, goat cheese, and even cream cheese mixed with herbs. Each version has its own charm.

How can I make this dip more filling?

To bulk it up, I sometimes add diced avocado or a layer of hummus under the Boursin. It turns into more of a layered dip that feels hearty enough for a light lunch.

Conclusion

This Easy Bruschetta Dip with Creamy Boursin is one of my go-to starters when I need something crowd-pleasing and fast. It delivers big flavor with minimal effort, and it’s always a hit no matter where I serve it. Whether I’m entertaining guests or just treating myself, this dip never disappoints.