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Easy No-Bake Moose Farts

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Easy No-Bake Moose Farts are chewy, coconutty bite-sized treats made with graham cracker crumbs, sweetened condensed milk, and chocolate chips. Fun to say and even better to eat, they’re a quick, no-bake dessert perfect for snacking or sharing.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1 1/2 cups sweetened shredded coconut
  • 1/2 cup mini chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla extract
  • Optional: pinch of salt
  • Optional: extra coconut or cocoa powder for rolling

Instructions

  1. In a large bowl, mix graham cracker crumbs, shredded coconut, and mini chocolate chips.
  2. Stir in sweetened condensed milk and vanilla extract until mixture is fully combined and sticky.
  3. Chill mixture in the fridge for 15–20 minutes to firm up.
  4. Scoop out portions and roll into bite-sized balls with greased or damp hands.
  5. Optional: roll finished balls in extra coconut or cocoa powder for coating.
  6. Store in an airtight container in the fridge and serve chilled or at room temperature.

Notes

  • Add chopped nuts, dried cranberries, or swap chocolate chips for white or butterscotch chips for variety.
  • Use almond or maple extract for flavor variations.
  • Add Rice Krispies or chopped pretzels for crunch.
  • Use unsweetened coconut with a little maple syrup to adjust sweetness.
  • Freeze for longer storage and thaw before serving.

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