Ghost Bananas
Ghost Bananas are a quick, healthy, and festive Halloween snack made with bananas and chocolate chips. Adorably spooky and kid-friendly, they’re perfect for parties or a fun after-school treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Snack
- Method: No Cook
- Cuisine: American
- Diet: Vegan
Ingredients
- 2 bananas
- 8 mini chocolate chips (for eyes)
- 4 regular chocolate chips (for mouths)
Instructions
- Peel the bananas and cut each one in half crosswise to make short ghost shapes.
- Press two mini chocolate chips near the top of each banana half to form eyes.
- Add one regular-sized chocolate chip below the eyes for a mouth, adjusting angle for expression.
- Stand the banana ghosts upright on a platter and serve immediately or chill until ready to serve.
Notes
- Use candy eyes instead of chocolate chips for added flair.
- Add peanut or almond butter to help chocolate chips stick or for extra flavor.
- Dip bottoms in white chocolate or coconut for a decorated look.
- Freeze for a cool, popsicle-style snack.
- Substitute raisins or currants if out of chocolate chips.
Nutrition
- Serving Size: 1 banana half
- Calories: 60
- Sugar: 8g
- Sodium: 0mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesbyliza.com/ghost-bananas/
