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No-Bake Oreo Cheesecake Cups

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These No-Bake Oreo Cheesecake Cups are creamy, rich individual desserts layered with crushed Oreos and a fluffy cream cheese filling. With just five ingredients and no oven required, they’re perfect for parties, potlucks, or anytime you need a quick and impressive treat.

Ingredients

  • 1 package cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cups Cool Whip (or homemade whipped cream)
  • 15–18 Oreo cookies, crushed (plus more for garnish)

Instructions

  1. Place Oreo cookies in a zip-top bag and crush using a rolling pin. Add 1½ to 2 tablespoons of crumbs to the bottom of each serving cup.
  2. In a mixing bowl, beat softened cream cheese and powdered sugar until smooth and creamy.
  3. Add vanilla extract and mix well.
  4. Fold in Cool Whip until the mixture is fluffy and smooth. Stir in remaining crushed Oreos.
  5. Spoon the cheesecake mixture over the Oreo base in each cup, pressing gently to remove gaps.
  6. Refrigerate for at least 1 hour to let the cheesecake set.
  7. Before serving, top with additional whipped cream and garnish with extra Oreo crumbles or a mini Oreo.

Notes

  • Use Golden Oreos, mint Oreos, or Biscoff for flavor variations.
  • Swap Cool Whip with 1 cup homemade whipped cream for a natural version.
  • Can be made up to 2 days in advance and stored in the fridge.
  • Serve in mini jars or clear cups for a fun, portable dessert.

Nutrition

Find it online: https://recipesbyliza.com/no-bake-oreo-cheesecake-cups/