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Peanut Butter Oatmeal Energy Cookies

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Peanut Butter Oatmeal Energy Cookies are no-bake, nutrient-rich snacks with wholesome ingredients like oats, peanut butter, and honey (or maple syrup). They’re naturally sweet, customizable, and perfect for a quick pick-me-up or clean-eating treat.

Ingredients

  • 1 cup rolled oats (use certified gluten-free if needed)
  • ½ cup natural peanut butter
  • ⅓ cup honey or maple syrup
  • ¼ cup ground flaxseed (optional, for extra fiber)
  • ½ teaspoon vanilla extract
  • ¼ cup mini chocolate chips (optional)
  • Pinch of salt

Instructions

  1. Mix Wet Ingredients: In a bowl, stir together peanut butter, honey (or maple syrup), and vanilla until smooth.
  2. Add Dry Ingredients: Mix in oats, flaxseed (if using), chocolate chips (if using), and salt until evenly coated.
  3. Shape Cookies: Scoop tablespoon-sized portions and roll into balls, then gently flatten into cookie shapes.
  4. Chill: Place on a parchment-lined tray and refrigerate for 20–30 minutes until firm.
  5. Enjoy or Store: Eat immediately, or store in the fridge or freezer.

Notes

  • Add mix-ins like chia seeds, hemp hearts, dried fruit, or chopped nuts for extra texture.
  • Alternative butters (almond or sunflower) or sweeteners (agave, date syrup) work well.
  • Drizzle melted dark chocolate over the cookies before chilling for a chocolate-peanut combo.

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