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Pizza Toast

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This Pizza Toast recipe delivers all the cheesy, saucy flavor of pizza in a quick, easy-to-make snack. Perfect for lunch, dinner, or late-night cravings, it’s customizable with your favorite toppings and ready in under 15 minutes.

Ingredients

  • 2–4 slices bread (white, whole wheat, or sourdough)
  • Olive oil or butter (optional, for brushing)
  • 1/2 cup pizza sauce or marinara sauce
  • 1 cup shredded mozzarella cheese
  • Toppings of choice (pepperoni, cooked sausage, sliced mushrooms, bell peppers, olives, etc.)
  • 1/2 tsp dried oregano or Italian seasoning

Instructions

  1. Preheat oven or toaster oven to 400°F (200°C).
  2. Lightly brush bread slices with olive oil or butter for extra crispness.
  3. Spread pizza sauce evenly over bread, leaving a small border.
  4. Sprinkle generously with mozzarella cheese and add desired toppings.
  5. Sprinkle with oregano or Italian seasoning.
  6. Place on a baking sheet and bake for 8–10 minutes, until cheese is melted and bubbly.
  7. Optional: Broil for the last 1–2 minutes for a golden top.
  8. Serve hot, optionally with extra sauce for dipping.

Notes

  • Swap tomato sauce for pesto for a herby variation.
  • Add a fried or scrambled egg for a breakfast version.
  • Try a dessert version with Nutella, strawberries, and powdered sugar.
  • Pre-toast bread before topping for extra crunch.
  • Cook in an air fryer at 375°F (190°C) for 5–6 minutes.

Nutrition

Find it online: https://recipesbyliza.com/pizza-toast/