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Tender Chicken Wrapped in Tortillas

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Tender Chicken Wrapped in Tortillas is a quick and versatile meal featuring seasoned, juicy chicken tucked into warm tortillas and loaded with customizable toppings. Perfect for lunch, dinner, or meal prep, these wraps are both comforting and convenient.

Ingredients

  • 2 cups cooked chicken breast or thighs, shredded or sliced
  • 4 flour or corn tortillas
  • 1 tablespoon olive oil or butter
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika or chili powder
  • Salt and pepper to taste
  • 1 cup shredded cheese (cheddar, Monterey Jack, or mozzarella)
  • Optional fillings:
  • Salsa or diced tomatoes
  • Avocado or guacamole
  • Lettuce or spinach
  • Sour cream or Greek yogurt
  • Red onion or green onions
  • Jalapeños or hot sauce
  • Beans or rice

Instructions

  1. Warm a skillet over medium heat and add olive oil or butter.
  2. Season the cooked chicken with garlic powder, paprika, salt, and pepper.
  3. Sauté the chicken in the skillet until heated through and slightly crisped.
  4. Warm the tortillas in a skillet, microwave, or oven until soft and pliable.
  5. Lay out the warm tortillas and place seasoned chicken down the center.
  6. Top with cheese and any desired fillings like salsa, avocado, lettuce, etc.
  7. Roll the tortillas burrito-style or fold them like tacos.
  8. Optional: Place the wraps seam-side down in a hot skillet or panini press to crisp and melt the cheese.
  9. Slice and serve warm with extra toppings or dips.

Notes

  • Use rotisserie or leftover chicken to save time.
  • Add BBQ or buffalo sauce for a flavor twist.
  • Roasted veggies or black beans make it heartier.
  • Mix chicken with ranch or cream cheese for a creamy version.
  • Turn into a baked dish with sauce and cheese over the top.

Nutrition

Find it online: https://recipesbyliza.com/tender-chicken-wrapped-in-tortillas/