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Cottage Cheese Pizza Bowl Recipe

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4.3 from 1 review

These hot pizza cottage cheese bowls are a delicious and healthy low-carb alternative to traditional pizza. Loaded with protein and customizable with your favorite toppings, they are quick to prepare and perfect for satisfying pizza cravings without the guilt.

Ingredients

Base Ingredients

  • ½ cup 2% cottage cheese
  • ¼ cup pizza sauce (any kind)
  • ½ teaspoon Italian seasoning

Toppings

  • ¼ cup shredded mozzarella cheese
  • ½ ounce sliced pepperoni

Instructions

  1. Preheat Oven: Preheat your oven to 425℉ to ensure it’s hot and ready for baking the pizza bowl.
  2. Mix Ingredients: In a bowl, combine the cottage cheese, pizza sauce, and Italian seasoning thoroughly to create a flavorful base mixture.
  3. Transfer to Oven-Safe Container: Pour the mixture into an oven-safe single-serve container suitable for baking.
  4. Add Toppings: Sprinkle shredded mozzarella cheese evenly over the top, then arrange the sliced pepperoni to your liking.
  5. Bake: Place the container in the preheated oven and bake for 10 minutes, or until the cheese has melted and the edges are slightly bubbly.

Notes

  • You can customize this recipe by adding other pizza toppings like mushrooms, olives, or bell peppers.
  • Use low-fat or part-skim cheeses to keep the calorie count lower if desired.
  • This recipe is best cooked in an oven-safe ramekin or small ceramic bowl.
  • Be careful when removing the hot bowl from the oven to avoid burns.