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Simple Summer Cheese Board Recipe

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4 from 6 reviews

Create a delightful and easy-to-assemble Simple Summer Cheese Board featuring a trio of cheeses, fresh fruits, nuts, and savory accompaniments perfect for entertaining or a light snack.

Ingredients

Cheeses

  • 3-4 wheels of cheese (one hard, one soft, and one funky variety)

Accompaniments

  • Honey and/or honeycomb
  • Grilled bread or assorted crackers
  • Salami
  • Fresh berries and figs
  • Stone fruits (such as peaches, plums, or nectarines)
  • Green olives
  • Marcona almonds, walnuts, or pistachios

Instructions

  1. Prepare the Cheeses: Select a variety of cheeses including one hard, one soft, and one with a distinctive or funky flavor to provide a range of textures and tastes on your board.
  2. Arrange the Board: On a large serving tray or wooden board, neatly arrange the cheeses spaced apart to allow room for the other ingredients.
  3. Add Accompaniments: Artfully place grilled bread or assorted crackers around the cheeses. Include slices of salami, clusters of fresh berries and figs, and wedges or slices of stone fruits.
  4. Include Nuts and Olives: Sprinkle marcona almonds, walnuts, or pistachios in small piles on the board. Add green olives in a small bowl or directly on the board for a briny contrast.
  5. Finish with Sweetness: Drizzle honey or place honeycomb on the board for guests to add sweetness to the cheese and fruits.
  6. Serve: Present the cheese board at room temperature for optimal flavor and encourage guests to mix and match the elements for a personalized tasting experience.

Notes

  • Allow cheeses to come to room temperature before serving to enhance their flavors.
  • Use seasonal fruits to keep the board fresh and vibrant.
  • Substitute nuts or meats based on dietary preferences or availability.
  • Offer a variety of crackers and breads to suit different tastes and textures.
  • This cheese board can be customized to be vegetarian by omitting salami and other meats.